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deatk85 deatk85
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6 years ago
Which of the following should the nurse instruct a client who needs to reduce dietary fat?
 
  a. Eat more meat and less fish.
  b. Add flour, bread crumbs, and coating when preparing foods.
  c. Use butter, not margarine.
  d. Eat fresh fruits for desserts.
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rosamarquezrosamarquez
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6 years ago
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deatk85 Author
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6 years ago
Brilliant
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Yesterday
Good timing, thanks!
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2 hours ago
This site is awesome
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