People are fascinated by the topic of déjà vu, or the feeling that one is reliving some prior experience. The déjà vu phenomenon has been investigated by psychologists throughout the history of the discipline, and a number of theories — neurological, supernatural, pathological, and otherwise — have been proposed to explain its presumed occurrence.

A team of Dutch researchers, led by Herman Sno, have investigated the topic at length in recent years. Sno and his colleagues argue that the déjà vu experience can be examined using the hologram as a model. In holographic photography, each piece of an image contains the full information necessary to reproduce the image, a property that gives holographic images their three-dimensional qualities. T ...

A supertaster is a individual who lives in a more intense taste world because they have up to twice as many taste buds than the average person. Among individuals of European descent, it is estimated that about 25% of the population are supertasters.

The evolutionary advantage to supertasting is unclear. In some environments, heightened taste response, particularly to bitter plant alkaloids, would represent an important advantage. However, other environments, increased response to bitter may have limited the range palatable goods. In our modern energy rich environment, supertasting may be cardioprotective, due to decreased liking and intake of fat, but may increase cancer risk via deceased vegetable intake. It may be a cause of picky eating ...