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malagonvarney malagonvarney
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6 years ago
The American Journal of Clinical Nutrition has associated high intakes of high trans fatty acids with an increased risk of ____.
 a. general malaise
 b. all-cause mortality
 c. low-grade body inflammation
  d. osteoporosis
 e. extreme peristalsis
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rosie_9800rosie_9800
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6 years ago
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