Abnormal facial features, such as a flat mid-face, abnormally shaped ears, and the presence of a smooth ridge between nose and lips characterize infants _____.
a. with alcohol-related neurodevelopmental disorder
b. with alcohol-related birth defects
c. with fetal alcohol syndrome
d. of mothers with gestational diabetes
e. of mothers with eating disorders
Q. 2From the list below, choose the most reliable food source of vitamin D.
a. whole grains
b. fortified breakfast cereal
c. yogurt
d. orange juice
Q. 3The term fetal alcohol spectrum is now being used to describe _____.
a. the range of effects alcohol has on fetal growth and development
b. the number of drinks a woman can safely consume while pregnant
c. a set of characteristics seen in children with alcoholic mothers
d. children that have alcoholic fathers
e. the effects on young children who are allowed to consume alcohol
Q. 4Inadequate food intake in pregnant women with eating disorders is indicated by the presence of _____ in the urine.
a. ketones
b. fiber
c. iron
d. thromboxane
e. glucose
Q. 5Factors that may limit vitamin D synthesis in the body include all of the following except:
a. geographic location.
b. season of the year.
c. sunscreens.
d. use of tanning beds.
Q. 6Vitamin D deficiency is most likely among:
a. dark-skinned people who live in the south.
b. fair-skinned people who live in the south.
c. dark-skinned people with limited exposure to sunlight.
d. fair-skinned people with limited exposure to sunlight.
Q. 7The term used in the healthcare field to discuss pregnant women with eating disorders is _____.
a. pregnancy fasting
b. pregnancy-related food deficit
c. pregulemia
d. pregorexia
e. pregnancy anorexia
Q. 8After 30 minutes of sun exposure, which of the following people would have synthesized more vitamin D?
a. a light-skinned person
b. a dark-skinned person
c. neither, because skin pigmentation is not related to vitamin D synthesis
d. they would both synthesize the same amount
Q. 9The recommended treatment for a pregnant woman with an eating disorder is to _____.
a. remind her to eat foods that help with weight gain
b. refer her to an eating disorder clinic that uses a team approach to solve nutritional issues
c. bargain with the woman to consume larger food portions but tell her that she can still vomit after eating
d. listen to her express her anxiety and fear of weight gain without commenting negatively
e. commit her to a psychiatric ward that helps women with eating disorders
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