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Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
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Kira214 Kira214
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4 years ago
Substances in citrus fruits that are partially responsible for the desirable cloudy appearance and body of their juices are

▸ essential oils.

▸ phospholipids.

▸ pectin compounds.

▸ polyphenolic substances.
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
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qwerqwerqwerqwerqwerqwer
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