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Home Q & A Board Humanities Art and Culture Culinary Arts
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SinanToma SinanToma
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6 years ago
The process in which yeast converts sugar to alcohol and carbon dioxide is:
a. gelatinization
b. fermentation
c. blooming
d. retrogradation
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KHVTKHVT
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#1
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6 years ago
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SinanToma Author
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6 years ago
this is exactly what I needed
njn;l
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Yesterday
Correct Slight Smile TY
Ivansitospeed@g
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2 hours ago
Smart ... Thanks!
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