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Sbermudez Sbermudez
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6 years ago
The nurse is providing education to a client with high triglyceride and cholesterol levels. Which food should the client be cautioned to avoid?
 
  A) Coconut
  B) Fish
  C) Chicken
  D) Sunflower
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bericky97bericky97
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6 years ago
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6 years ago
Thanks
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Thanks for your help!!
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this is exactly what I needed
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