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Home Q & A Board Science-Related Homework Help Geography and Earth Sciences
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ibukunsulie85 ibukunsulie85
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7 years ago
According to the U.S. Food and Drug Administration who can eat low to moderate amounts of swordfish, shark, king mackerel, and tilefish with little concern?
 
  A) Male college students
  B) Nursing mothers
  C) Pregnant women
  D) Women of childbearing age
  E) Young children
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yuencyuenc
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7 years ago
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ibukunsulie85 Author
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7 years ago
Thanks
dedricgard
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Yesterday
Just got PERFECT on my quiz
emilyas19
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2 hours ago
this is exactly what I needed
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