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souljahwitch souljahwitch
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6 years ago
The Centers for Disease Control and Prevention (CDC) recommends which methods for improving the food environments of school-aged children and adolescents? (Select all that apply.)
 
  A) Preserving social norms of adolescents
  B) School-based prevention
  C) Policy and regulatory strategies
  D) Strategic use of media
  E) Coordination of statewide and local activities
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bunique227744bunique227744
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6 years ago
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souljahwitch Author
wrote...

6 years ago
Good timing, thanks!
wrote...

Yesterday
Helped a lot
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2 hours ago
I appreciate what you did here, answered it right Smiling Face with Open Mouth
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