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heidirochelle98 heidirochelle98
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6 years ago
All of the following factors contribute to nutritional difficulties for the very old EXCEPT
 
  a. slowing digestive processes
  b. high levels of cholesterol
  c. reduced keenness of taste and smell
  d. arthritis
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taylorhovlandtaylorhovland
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6 years ago
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heidirochelle98 Author
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6 years ago
Thanks for your help!!
lierac00
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Yesterday
You make an excellent tutor!
fgarza2146
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2 hours ago
Thank you, thank you, thank you!
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