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Home Q & A Board Humanities Art and Culture Culinary Arts
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tashi-75 tashi-75
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6 years ago
Increasingly, long-term care living center will host residents for short-term rehabilitation.
 
  In these situations, how will the dining service needs of these residents differ? As a dining service director, how would you accommodate the desires and expectations of these residents?
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trm1986trm1986
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6 years ago
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tashi-75 Author
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6 years ago
This helped my grade so much Perfect
Lourd Jenkins
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Yesterday
Correct Slight Smile TY
fgarza2146
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2 hours ago
Thank you, thank you, thank you!
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