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Home Q & A Board Humanities Art and Culture Culinary Arts
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Nana Yaa Nana Yaa
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6 years ago
_____ is done by dipping the fish in cold water and then freezing a layer before dipping the fish again.
 
  a. Glazing b. Frosting
 c. Icing d. Texturing
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msbrit90msbrit90
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6 years ago
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Nana Yaa Author
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6 years ago
Thanks for your help!!
lubennick
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Yesterday
This calls for a celebration Person Raising Both Hands in Celebration
mcraver1
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2 hours ago
Smart ... Thanks!
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