The starch in grain kernels is found primarily in the germ. ____________________
Indicate whether the statement is true or false
Q. 2The process of providing all nutrients intravenously is called _____.
A) enteral nutrition
B) IV nutrition
C) total parenteral nutrition
D) liquid nutrition
Q. 3Babies differ in the amount of food they eat from day to day. How will an infant let you know they are full?
Q. 4Carbohydrates provide approximately 30 of the calories for people living in the United States. _____________________
Indicate whether the statement is true or false
Q. 5What is the name of the intestinal disorder characterized by little pockets in the sides of the large intestine?
A) diverticulitus
B) pancreatitis
C) diverticulosis
D) ulcerative colitis
Q. 6How is an infant's readiness for solid foods demonstrated?
Q. 7The body needs a constant supply of energy; consequently, it stores approximately one-half of a 24-hour need of carbohydrates in the liver and muscles. _________________________
Indicate whether the statement is true or false
Q. 8Hepatitis A is occurring more frequently than in years past. It is transmitted through _____.
A) contaminated drinking water, food, or sewage
B) blood and body fluids
C) blood and body fluids and contaminated drinking water, food, or sewage
D) blood, blood products, and body fluids
Quick Reply
