There is a Dietary Reference Intake (DRI) for the essential fatty acids for adults.
Indicate whether the statement is true or false
Q. 2An inborn error of metabolism results in the absence, deficiency, or malfunction of a(n) _____.
a. carbohydrate
b. lipid
c. protein
d. fat
e. ATP molecule
Q. 3Food composition tables provide the same information as seen on a food package label.
Indicate whether the statement is true or false
Q. 4Patients who do not have _____ are candidates for home enteral nutrition.
a. dysphagia
b. gastroparesis
c. gastric outlet obstruction
d. pancreatic conditions that cause malabsorption
e. short bowel syndrome
Q. 5A person who consumes 5 or more of a variety of fruits and vegetables in one day is eating in accordance with the American Cancer Society guidelines.
Indicate whether the statement is true or false
Q. 6Long-term TPN may result in complications such as _____.
a. gallbladder disease
b. heart disease
c. diabetes
d. cancer
e. COPD
Q. 7A person who consumes 2,715 mg of sodium in one day is in accordance with the 2010 Dietary Guidelines for sodium intake.
Indicate whether the statement is true or false
Q. 8A condition that may develop when a severely malnourished person is aggressively fed is called _____.
a. shock
b. refeeding syndrome
c. translocation
d. systemic inflammatory response syndrome
e. hyperglycemia
Q. 9There is a Dietary Reference Intake (DRI) for water for adults.
Indicate whether the statement is true or false