Which compound is a disaccharide?
a. glucose
b. fructose
c. lactose
d. galactose
e. glycogen
Q. 2Which of the following is an Indian food thought of as traditional but made from ingredients introduced by the Europeans?
a. fry bread
b. hominy
c. cactus stew
d. bean bread
e. pemmican
Q. 3Which monosaccharide is typically found as a part of a disaccharide?
a. glucose
b. fructose
c. maltose
d. galactose
e. starch
Q. 4What food is of significance in many healing ceremonies?
a. blackberry
b. corn
c. cactus
d. bison
e. sassafras
Q. 5Fructose occurs naturally in _____.
a. bread
b. milk
c. meats
d. fruits
e. fiber
Q. 6What is a horno?
a. an adobe oven
b. a meat stew indigenous to the plains
c. cornmeal bread
d. a tool for digging
e. a hearty snack
Q. 7Fructose is _____.
a. the sweetest of the sugars
b. known as milk sugar
c. abundant in whole grains
d. also known as dextrose
e. a starch
Q. 8Digger Indians were called such because they were known to
a. dig graves for their ancestors.
b. dig irrigation systems.
c. dig roots for food.
d. dig for minerals.
e. dig for pay from white men.