Studies have shown that the energy requirements for adolescents with _____ may be 3050 percent ...

Studies have shown that the energy requirements for adolescents with _____ may be 3050 percent higher than the RDA for adequate growth.
 a. celiac disease
 b. cerebral palsy
 c. cystic fibrosis
 d. metabolic syndrome
  e. type 2 diabetes

Q. 2

All of the following are appropriate for a patient suffering from mouth dryness except:
 
 a. sauces.
  b. potato chips.
  c. gravies.
  d. sugarless gum.

Q. 3

A successful eating-disorder prevention program will most likely _____.
 a. target all youth
 b. target adolescents >15 years of age
 c. consist of a single intense information session
  d. provide information via parents
 e. provide only didactic learning experiences

Q. 4

People with _____ often complain of food sticking in the esophagus.
 
 a. esophageal dysphagia
  b. oropharyngeal dysphagia
  c. dyspepsia
  d. gastritis

Q. 5

Which nutrient is among those that are particularly important to monitor and assess after gastric bypass?
 a. fat
 b. zinc
 c. potassium
  d. vitamin D
  e. vitamin E

Q. 6

Oropharyngeal dysphagia may be characterized by all of the following except:
 
 a. inability to initiate swallowing.
  b. aspiration.
  c. impaired peristalsis.
  d. hoarse voice.

Q. 7

What individual nutrient supplement is the most commonly used by adolescents?
 a. iron
 b. vitamin B12
 c. calcium
 d. folic acid
 e. vitamin C

Q. 8

Dry mouth can result in all of the following except:
 
 a. bad breath.
  b. reduced food intake.
  c. dental disease.
  d. achalasia.