Children following vegetarian and vegan diets have a higher risk of becoming obese and may have a lower risk for some nutrient deficiencies.
a. True
b. False
Indicate whether the statement is true or false
Q. 2The adverse effects of herbs are required to be listed on supplement labels.
Indicate whether the statement is true or false
Q. 3According to USDA food-consumption data, children's soft-drink consumption increases with age while milk consumption decreases.
a. True
b. False
Indicate whether the statement is true or false
Q. 4The National Center for Complementary and Alternative Medicine is one of the many institutes that make up the National Institutes of Health.
Indicate whether the statement is true or false
Q. 5Children who are at risk for vitamin D deficiency include those with increased skin pigmentation.
a. True
b. False
Indicate whether the statement is true or false
Q. 6Most hospitals choose not to offer selective menus as a way to simplify operations and cut costs.
Indicate whether the statement is true or false
Q. 7The average age of BMI rebound is 6.06.3 years.
a. True
b. False
Indicate whether the statement is true or false