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lauracecii93 lauracecii93
wrote...
Posts: 369
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6 years ago
Which of the following statements accurately describes the energy needs of a child?
 
 a. Total energy needs increase with age, but energy needs per kilogram of weight decline with age.
  b. Energy needs fluctuate as children get older.
  c. Total energy needs decrease with age, but energy needs per kilogram of weight increase with age.
  d. Energy needs remain the same until puberty.

Q. 2

List at least four factors associated with intrauterine growth retardation (IUGR).

Q. 3

Research studies conducted on preschool children's food intakes have shown that:
 
 a. food energy intake was usually the same from meal to meal.
  b. the total daily energy intake was highly inconsistent.
  c. if they ate more at one meal, they ate less at the next.
  d. energy intake decreases as children get older.

Q. 4

A mother visits a physician because she is concerned her 4-month-old infant has lactose intolerance. What should the physician recommend for dietary changes to relieve the infant's lactose intolerance, and how will this impact the child's lactose tolerance in the future?

Q. 5

Nancy consumes fewer kcalories at 14 months than she did at 11 months. This change in appetite probably indicates that she is:
 
 a. ill and needs medical attention.
  b. not as physically active now as when she was 11 months old.
  c. in a less rapid stage of growth now.
  d. becoming malnourished.

Q. 6

Why is choking a particular worry when feeding infants food? What are some foods that should be avoided due to their ability to cause choking in infants?

Q. 7

Adult heart disease is a major pediatric problem.
 
 
 
 
  Indicate whether the statement is true or false

Q. 8

How should complementary foods be introduced to infants? Do commercially prepared baby foods need to be a part of an infant's diet, or are there other alternatives?

Q. 9

Saturated fat need not be limited in the diets of children younger than 5 years of age.
 
 
  Indicate whether the statement is true or false
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3 Replies

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Replies
wrote...
6 years ago
Answer to #1

a

Answer to #2

IUGR may be associated with genetic factors, congenital anomalies, infection, multiple gestation, maternal nutrition, environmental toxins, placental factors and maternal vascular disease such as diabetes, chronic hypertension, advanced maternal age, and morbid obesity.

Answer to #3

c

Answer to #4

The infant should be given a lactose-reduced formula. Lactose-reduced formulas contain less lactose, and additional carbohydrate is provided by other sources such as modified cornstarch or sucrose. An infant who is fed a reduced-lactose formula will likely be able to eat dairy products later. Because dairy products are an important source of calcium, the mother should gradually introduce foods with low lactose into the infant's diet as he gets older.

Answer to #5

c

Answer to #6

Some foods present a choking risk for infants because their chewing skills are emerging and not well developed. Coarse or inappropriate food textures can obstruct the infant's airway because voluntary coughing and clearing of the throat are skills not yet learned. Foods associated with choking in infants include fruits, vegetables, biscuits, cookies, and crackers.

Answer to #7

T

Answer to #8

When introducing new foods, select single-ingredient foods. Only one new food is offered over a 3- to 5-day period. Commercially prepared baby foods are not a necessity for infants. Parents and caregivers can make baby foods at home using a blender or food processor, or by mashing foods with a fork. Care must be taken, however, to provide developmentally appropriate textures and to use safe food preparation and storage practices. The addition of salt and sugar to baby food is not recommended. The advantage of home-prepared baby food is that a wider variety of foods may be offered, including foods from the family diet.

Answer to #9

F
lauracecii93 Author
wrote...
6 years ago
I know this sounds cliche, but I was thinking the same thing for each of these. Thanks for confirming Slight Smile
wrote...
6 years ago
I'm sure Wink Face Thanks for your honesty
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