Most people who expend more energy in exercise and physical activity oxidize more fat. Indicate ...

Most people who expend more energy in exercise and physical activity oxidize more fat.
Indicate whether the statement is true or false

Q. 2

Which statement best describes the function of a buffer in the body?
a. It emulsifies fats.
b. It maintains a constant pH in body solutions.
c. It facilitates chemical reactions.
d. It protects against plaque build-up in the blood vessels
e. It acts as a messenger.

Q. 3

All fats have the same metabolic effects.
Indicate whether the statement is true or false

Q. 4

Soybeans differ from other legumes because they ____.
a. are high in protein
b. contain fiber
c. supply all of the essential amino acids
d. are high in carbohydrates
e. supply all necessary vitamins and minerals as well as protein

Q. 5

When carbohydrate stores run low, fat oxidation slows.
Indicate whether the statement is true or false

Q. 6

Which food selection is the lowest in protein?
a. Fruit salad
b. Chili and a roll
c. A low-fat hot dog with mustard
d. A grilled chicken sandwich with tomato
e. A peanut butter sandwich

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Most people who expend more energy in exercise and physical activity oxidize more fat. Indicate ...

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