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Kiarrra12 Kiarrra12
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4 years ago
Two guests wish to be seated at a four-top booth during peak dining time. How should the effective table manager respond to this request?

▸ Attempt to persuade them to sit at a desirable deuce

▸ Seat them where they wish; the customer is always right

▸ Seat them there, but sit another pair there too to maximize capacity

▸ Refuse to seat them there and show them to a nice deuce
Textbook 
ManageFirst: Customer Service

ManageFirst: Customer Service


Edition: 2nd
Author:
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saleh102saleh102
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4 years ago
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Kiarrra12 Author
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4 years ago
Thank you, thank you, thank you!
kobbhy
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Yesterday
Brilliant ツ
MLynneMcMillan
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2 hours ago
this is exactly what I needed
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