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Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
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lolbroek lolbroek
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A year ago
Gary had the following blood levels (mg/100 mL): cholesterol 245, HDL 35, LDL 99. Which of these blood lipid levels put him at risk for heart disease?

a) cholesterol and HDL
b) cholesterol, HDL, and LDL
c) cholesterol and LDL
d) HDL and LDL
Textbook 
Visualizing Nutrition: Everyday Choices

Visualizing Nutrition: Everyday Choices


Edition: 5th
Authors:
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Gideon123Gideon123
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A year ago
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lolbroek Author
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A year ago
Correct Slight Smile TY
noodlelicker
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Yesterday
You make an excellent tutor!
patod1
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2 hours ago
Good timing, thanks!
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