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Alamojay Alamojay
wrote...
Posts: 1898
9 years ago
The development of new varieties of grain crops increased productivity by increasing the
A) surface area of the leaves of the plants.
B) size of the roots and ability to absorb water.
C) strength of the stems to support more grains.
D) size and number of seeds.
Textbook 
Environmental Science: Toward A Sustainable Future

Environmental Science: Toward A Sustainable Future


Edition: 12th
Authors:
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Super Cuban Dude
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JesuisMelJesuisMel
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Posts: 2453
9 years ago
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