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bottleofwine bottleofwine
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Posts: 1496
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8 years ago
What is rancidity?
A) objectionable odors in stale fat
B) the chemical change in fats when exposed to air, light and heat
C) objectionable flavors in stale fat
D) all of the above
Textbook 
Cooking: A Textbook of Culinary Fundamentals

Cooking: A Textbook of Culinary Fundamentals


Edition: 5th
Authors:
Read 152 times
3 Replies
I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.

Read more at https://www.brainyquote.com/topics/cooking-quotes
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bre45bre45
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Posts: 1467
8 years ago
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bottleofwine Author
wrote...
8 years ago
I tried searching everywhere, glad I landed here. Please look at my other questions when you get a chance.
I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.

Read more at https://www.brainyquote.com/topics/cooking-quotes
wrote...
8 years ago
Bye for now...
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