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Home Q & A Board Humanities Art and Culture Culinary Arts
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fpotestio fpotestio
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6 years ago
What is rancidity?
 
  A) the chemical change in fats when exposed to air, light and heat
  B) objectionable flavors in stale fat
  C) objectionable odors in stale fat
  D) all of the above
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14arnfen14arnfen
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6 years ago
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fpotestio Author
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6 years ago
I appreciate what you did here, answered it right Smiling Face with Open Mouth
rudy.zondo
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Yesterday
This helped my grade so much Perfect
Marctheshark
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2 hours ago
Thanks
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