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How can you quickly cool a finished stock?

bottleofwine

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Posts: 1496

Rep:

8 years ago

How can you quickly cool a finished stock?

How can you quickly cool a finished stock?

Textbook

Cooking: A Textbook of Culinary Fundamentals

Cooking: A Textbook of Culinary Fundamentals

Edition: 5^th

Authors: Labensky, Martel, Hause

Read 139 times

3 Replies

I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.

Read more at https://www.brainyquote.com/topics/cooking-quotes

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bre45

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8 years ago

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bottleofwine Author

wrote...

#2

8 years ago

Thank you for the help, it really helps when you're hovering around a D Frowning Face

Frowning Face

I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.

Read more at https://www.brainyquote.com/topics/cooking-quotes

bre45

wrote...

#3

8 years ago

Good luck

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