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Gidlion45 Gidlion45
wrote...
Posts: 4390
8 years ago
The nurse is preparing educational materials for a client with hypertension. Which dietary changes should the nurse focus when preparing this material? Select all that apply.
A) Using the DASH eating plan
B) Avoiding all sodium in the diet
C) Explaining the effects of sodium on blood pressure
D) Teaching how to read nutritional labels
E) Recognizing foods that are low in sodium
Textbook 
Nursing: A Concept-Based Approach to Learning, Volume I

Nursing: A Concept-Based Approach to Learning, Volume I


Edition: 2nd
Author:
Read 265 times
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JetJet
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Posts: 3881
8 years ago
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More solutions for this book are available here
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Fourth-year nursing student at Tuskegee University

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Gidlion45 Author
wrote...
8 years ago
I can see why my prof recommended this website, thank you for answering. So convenient
Jet
wrote...
8 years ago
Thank you for the update, happy to help
Fourth-year nursing student at Tuskegee University
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