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Home Q & A Board Science-Related Homework Help Psychology Developmental Psychology
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Ike_Saul Ike_Saul
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8 years ago
The U. S. Department of Agriculture recommends eating foods such as fruits, vegetables, and fish that are low in:
A) fat.            
B) proteins
C) carbohydrates.
D) vitamins.
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lucianoluciano
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8 years ago
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