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pitch pitch
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7 years ago
Skill standards:
A) define the level of performance to achieve success
B) measure an individual's ability to perform certain tasks
C) are set by each individual company
D) have been set for all positions in foodservice
Textbook 
Foodservice Management: Principles and Practices

Foodservice Management: Principles and Practices


Edition: 13th
Authors:
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nerosainnerosain
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7 years ago
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pitch Author
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#2
7 years ago
Thank you, nerosian
wrote...
#3
7 years ago
A-team here Smiling Face with Open Mouth
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