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Round or oval moulds with flared sides best describes:a. pâté en croute formsb. timbalesc. ...

Lothy

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7 years ago

Round or oval moulds with flared sides best describes:a. pâté en croute formsb. timbalesc. ...

Round or oval moulds with flared sides best describes:
a. pâté en croute forms
b. timbales
c. terrines
d. etâmine

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steele2oo7

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7 years ago

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Lothy Author

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7 years ago

Good timing, thanks!

SUmmerPeople

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Yesterday

Brilliant ツ

hannahspillett

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2 hours ago

Thank you, thank you, thank you!

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