Top Posters
Since Sunday
I
3
p
2
w
2
y
2
J
2
Q
2
r
2
o
2
e
2
j
2
d
2
T
2
Home Q & A Board Humanities Art and Culture Culinary Arts
New Topic  
UnlceTony UnlceTony
wrote...
Go to Answer
Posts: 1184
Rep: 0 0
7 years ago
When the venison loin is left attached at the backbone, the cut is called a:
a. sirloin
b. rack
c. tenderloin
d. saddle
Read 81 times
2 Replies
Replies
Answer verified by a subject expert
AngelsAngels
wrote...
#1
Top Poster
Posts: 838
Rep: 23 0
7 years ago
Sign in or Sign up in seconds to unlock everything for free
1

Related Topics

UnlceTony Author
wrote...
#2
6 years ago
Thank you for answering!
New Topic      
Quick Reply
Explore
Post your homework questions and get free online help from our incredible volunteers
  1784 People Browsing
Start New Topic Take the Tour CoursesNew Study Tools Topics Trending Browse by Textbook
Related Images
  
 327
  
 3531
  
 369
Your Opinion
What percentage of nature vs. nurture dictates human intelligence?
Votes: 437
Previous poll results: Which is the best fuel for late night cramming?