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Home Q & A Board Humanities Art and Culture Culinary Arts
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godzirrraaaaa godzirrraaaaa
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7 years ago
Crème brûlée should be served hot from the oven with a crunchy, caramelized sugar glaze.
a. True

b. False
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steele2oo7steele2oo7
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7 years ago
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godzirrraaaaa Author
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