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Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
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mikael mikael
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11 years ago
Most food additives are designed to
A. preserve food.
B. enhance texture.
C. raise nutrient content.
D. improve visual appeal.
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padrepadre
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11 years ago
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Mastering in Nutritional Biology
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mikael Author
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11 years ago
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