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Shaina Shaina
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6 years ago
Which of the following is a limitation of Eating Well with Canada's Food Guide?
A) The serving sizes do not always represent standard amounts of food that people buy, prepare, and serve.
B) Low-fat and low-calorie foods are very clearly defined in each food category.
C) Eating Well with Canada's Food Guide goes too far in encouraging individuals to consume healthier foods.
D) Eating Well with Canada's Food Guide provides examples of meat alternatives and dairy alternatives.
Textbook 
Nutrition: A Functional Approach, Canadian Edition

Nutrition: A Functional Approach, Canadian Edition


Edition: 3rd
Authors:
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GiovyGiovy
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6 years ago
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