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Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
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Teknomancer Teknomancer
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6 years ago
Which of the following is an antioxidant added to food as a preservative?
A) vitamin C
B) cornstarch
C) ginkgo
D) nitrate
Textbook 
Nutrition: A Functional Approach, Canadian Edition

Nutrition: A Functional Approach, Canadian Edition


Edition: 3rd
Authors:
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mobilmegamobilmega
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6 years ago
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Teknomancer Author
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#2
6 years ago
Makes sense actually, thank you
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