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chasehern chasehern
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6 years ago
In the Americas, which food was grown over a huge geographical area and became the staple grain for a large part of the Amerindian population?
 
  A) maize, or Indian corn
  B) pumpkins
  C) yams, or sweet potatoes
  D) wild figs
  E) sweet cactus
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6 years ago
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