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albert123445 albert123445
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6 years ago
The nurse is providing teaching to a patient with high triglyceride and cholesterol levels. Which of the following foods should the patient be cautioned to avoid?
 
  A) Coconut
  B) Fish
  C) Chicken
  D) Sunflower
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omglolkonaieeomglolkonaiee
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6 years ago
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albert123445 Author
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6 years ago
This helped my grade so much Perfect
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Yesterday
Good timing, thanks!
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2 hours ago
I appreciate what you did here, answered it right Smiling Face with Open Mouth
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