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Home Q & A Board Humanities Art and Culture Culinary Arts
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mschares mschares
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6 years ago
The purpose of menu disclaimers is to
 
  a. ensure that customers get a tasty meal.
  b. assure customers that managers are up to date on trends.
  c. specify that the operation is not guaranteeing satisfaction.
  d. state that customers are getting good value for their dollar.
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xd321xd321
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6 years ago
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mschares Author
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6 years ago
Just got PERFECT on my quiz
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Correct Slight Smile TY
kaytee23
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2 hours ago
Smart ... Thanks!
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