The term _____ has no legal definition but is often used on food labels to imply wholesomeness.
a. medical
b. natural
c. processed
d. enriched
e. functional
Q. 2On a given day, a majority of our population consumes inadequate:
a. fruits and vegetables.
b. water.
c. grains.
d. meat.
e. calories.
Q. 3A compound that gives a plant-derived food its color and taste is called a:
a. toxin.
b. nutrient.
c. supplement.
d. phytochemical.
e. bioactive compound.
Q. 4The major role in the body that all vitamins and minerals share is:
a. to act as regulators in body processes.
b. to serve as parts of body structure.
c. to provide energy.
d. to prevent chronic disease.
e. to optimize brain function.
Q. 5Carbohydrate and protein each provide _____ calories per gram.
a. 2
b. 4
c. 7
d. 6
e. 9
Q. 6When used with human beings, elemental diets:
a. support life.
b. support optimal growth.
c. support long-term health.
d. enable people to thrive.
e. are ideally used over long periods.
Q. 7What is a characteristic of alcohol?
a. It is a nutrient.
b. It provides water but not calories.
c. It enhances the repair of body tissues.
d. It is a key ingredient of dietary supplements.
e. It provides calories.
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