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edehghany edehghany
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3 months ago

Determine the freezing point of a solution that contains 0.31 mol of sucrose in 175 g of water. (For water,  Kf = 1.86°C /m)



3.3°C



1.1°C



0.0°C



1.1°C



3.3°C

Textbook 
Chemistry: Atoms First

Chemistry: Atoms First


Edition: 4th
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thomas1993thomas1993
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