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Home Q & A Board Biology-Related Homework Help Medicine Nursing and Clinical
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anr17 anr17
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6 years ago
Three servings of milk, yogurt, or cheese plus two servings of meat, poultry, or fish will adequately supply the recommended amount of protein for the pregnant woman.
 
  Many patients are concerned about the increased levels of mercury in fish and may be afraid to include this source of nutrients in their diet. Sound advice by the nurse to assist the patient in determining which fish is safe to consume includes a. Canned white tuna as a preferred choice
  b. Avoiding shark, swordfish, and mackerel
  c. Treating fish caught in local waterways as the safest
  d. Avoiding high levels of mercury in salmon and shrimp
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AZamoraAZamora
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anr17 Author
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6 years ago
Helped a lot
Fleury
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Yesterday
Thank you, thank you, thank you!
dianeflunder
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2 hours ago
I appreciate what you did here, answered it right Smiling Face with Open Mouth
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