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Home Q & A Board Humanities Art and Culture Culinary Arts
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NATTYICE325 NATTYICE325
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6 years ago
What information is used to determine the menu product mix?
 
  a. The list of food items in inventory
  b. All of the ingredients that go into a standardized recipe
  c. An average of the number of items in each category on a menu
  d. Food costs of all items on the menu and their quantities sold
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elleduiselleduis
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6 years ago
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NATTYICE325 Author
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6 years ago
Thank you, thank you, thank you!
fgarza2146
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Yesterday
Thanks
ethom947
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2 hours ago
Thanks for your help!!
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