The preferred unit of expression of vitamin A is the
a. milligram. b. global unit.
c. international unit. d. retinol activity equivalent.
Q. 2The ADIME format for documenting nutrition care
a. closely reflects the nutrition care process
b. is the oldest charting method for nutrition care used
c. uses a D to stand for diet prescription
d. focuses on subjective information
Q. 3All of the following provide about 15 g of carbohydrate per serving EXCEPT
a. 1/2 cup corn. b. 1/2 cup peas.
c. 1/2 cup potatoes. d. 1/2 cup green beans.
Q. 4Which of the following is a feature of taking high-dose supplements of vitamin A?
a. They increase teratogenic risk
b. They are effective in treating acne
c. They lead to keratinization of tissue
d. They reduce risk for neural tube defects
Q. 5Electronic data systems used to house medical records are characterized by
a. a lack of popularity among health care facilities.
b. reliance on handwritten chart notes.
c. flexibility in language used.
d. standardized templates.
Q. 6Which of the following provides the most fiber?
a. 1 orange b. 1/2 cup oatmeal
c. 1 cup split peas d. 1 slice whole-wheat bread
Q. 7Which of the following features are shared by Retin-A and Accutane?
a. They are teratogenic
b. They are highly toxic
c. They are usually taken orally
d. They have chemical structures similar to vitamin A
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