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tesfalidet tesfalidet
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4 years ago
Rapidly boiling water is at a higher temperature as compared to gently boiling water.

▸ true

▸ false
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
Authors:
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audra1215audra1215
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4 years ago
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tesfalidet Author
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4 years ago
Brilliant
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Thanks
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This helped my grade so much Perfect
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