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Jeffwo Jeffwo
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4 years ago
What is the best explanation for how sugar, when used in relatively large amounts, act as a preservative?

▸ By changing pH

▸ By binding moisture

▸ By retarding growth of mold

▸ By killing microorganisms
Textbook 
Introductory Foods

Introductory Foods


Edition: 14th
Authors:
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conro2conro2
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4 years ago
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Jeffwo Author
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4 years ago
Thanks
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This site is awesome
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2 hours ago
Good timing, thanks!
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