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Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
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Guilia Guilia
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9 years ago
Dietary factors contributing to the incidence of obesity worldwide include
A) high fat consumption.
B) low meat consumption.
C) low sugar consumption.
D) high whole grain consumption.
Textbook 
Get Fit, Stay Well! Brief Edition

Get Fit, Stay Well! Brief Edition


Edition: 3rd
Authors:
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tamrovtamrov
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8 years ago
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Guilia Author
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#2
8 years ago
A lot of respect goes out to you for helping a stranger! Thank you.
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#3
8 years ago
Cool! Thanks for feedback. Bye for now!
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