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Home Q & A Board Biology-Related Homework Help Medicine Nursing and Clinical
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nalaa09 nalaa09
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6 years ago
An obese client is being seen at the healthcare facility. To reduce risk for various chronic diseases, the client is instructed to go on a diet to reduce weight.
 
  Which criteria should the nurse inform the client to look for in the diet plan before the client starts a diet? A) It eliminates the use of all forms of fat and oils from the diet.
  B) It promotes not more than 1 to 2 pounds of weight loss in a week's time.
  C) It encourages the use of pills and potions to meet nutritional requirements.
  D) It restricts any form of snacking between the meals.
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Goldy45Goldy45
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6 years ago
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nalaa09 Author
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6 years ago
Thanks for your help!!
Shuqin
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Yesterday
Thanks
gma_of_7
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2 hours ago
Helped a lot
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