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Home Q & A Board Science-Related Homework Help Health, Nutrition, and Food Sciences
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Madam Madam
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6 years ago
Antioxidants can be used to preserve fats without the addition of
 
  a. hydrogen.
  b. hydrogen and carbon.
  c. hydrogen and oxygen.
  d. hydrogen, water, and carbon.
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leg17leg17
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Madam Author
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6 years ago
Helped a lot
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ofsuahasiufhoas
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Good timing, thanks!
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