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mushtaqa1@yahoo mushtaqa1@yahoo
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6 years ago
The nurse is observing the meal selections of a group of pregnant and postpartal clients. One meal consists of a cup of skim milk, soy burger on a bun, baked beans, 8 ounces of water, four carrot sticks, and a mixed fresh fruit cup.
 
  For which client is this meal the best choice? 1. 27-year-old primip, 8 weeks' gestation, Hgb 11.0
  2. 30-year-old multip two days postpartum, bottle-feeding
  3. 15-year-old primip, one day postpartum, breastfeeding
  4. 20-year-old multip, 32 weeks' gestation, reports fatigue.
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jhfaipfipajhfaipfipa
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6 years ago
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