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Home Q & A Board Humanities Art and Culture Culinary Arts
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husna95 husna95
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6 years ago
Which of the following does NOT describe a properly presented dessert?
 
  a) Bar cookies should be cut into uniform-sized pieces with crisp-cut
  edges.
  b) Pie filling should tumble out of its crust and flow to the edge of the
  plate.
  c) Whipped cream should not mar the chocolate custard in a slice of
  chocolate cream pie.
  d) Meringue topping should be evenly browned and its crust uniformly
  golden.
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ernurseernurse
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#1
6 years ago
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husna95 Author
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6 years ago
Just got PERFECT on my quiz
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Thanks
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