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Home Q & A Board Humanities Art and Culture Culinary Arts
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olamiju olamiju
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6 years ago
Locate the nutrition facts label and the ingredient list on food packages, and describe how the daily values, nutrition facts label, and ingredient list are used in restaurants and foodservice operations.
 
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Koko65Koko65
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olamiju Author
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6 years ago
This helped my grade so much Perfect
Mcb
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Yesterday
Thank you, thank you, thank you!
rileyjones420
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2 hours ago
this is exactly what I needed
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